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With prices expected to surge during the busy summer car-rental season, here are some ways to keep costs down.

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The Frugal Traveler makes his way from Washington to Savannah, along back roads and byways where good barbecue and miniature golf await.

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A private island. A luxury resort. An opportunity for quality bonding time. What could possibly go wrong?

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A daughter’s five-step program for dealing with probing questions, outfit commentary and sleeping discrepancies.

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This 400-year-old city offers seductive history, fiery food, wallet-friendly jewelry and a dynamic high-tech scene.

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Eating his way down the Côte d’Azur, the author discovers four restaurants dishing out vibrant takes on local cuisine.

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The food truck scene may have reached its saturation point in some cities, but not in Philadelphia. Here’s why.

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What’s with the name of this Minnesota eatery? A surprising bit of history.

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Readers respond to a profile of London.

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London, Havana, Lhasa and, yes, even the final frontier. A year’s worth of reasons to pack your bags and take off.

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A survey of the top articles of 2011 from The New York Times Travel section.

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The Scoop is an insider’s guide to what to eat, drink and do in New York from the staff of The Times. Want more? Check out our lists on coffee, shopping and home furnishing stores.

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The wife of Juan Perón made an indelible mark on the Argentine capital.

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The host of “Man vs. Wild” describes what happened after his parachute failed to open and names his most dangerous trip.

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Inside an ornate temple where the Cao Dai faithful gather.

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Where the colors make your eyes dance and the food makes your tongue sweat.

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See dishes from four restaurants serving spirited cuisine.

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Tiny Pueblo Garzón features boutiques, a noteworthy winery, a hotel with a plunge pool and more.

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“With its year-round green landscape and hills and strong folklore, it was the perfect destination to show my American husband the south of Chile, my native country.”

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ART HK, gallery openings and more on tap in Hong Kong this May.

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A daily capsule of travel news curated by our writers and editors.

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A daily capsule of travel news curated by our writers and editors.

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In Seth Kugel's many years of flying, he had never sat in business class. Here, finally, was his chance.

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Many Fiji resorts have a secret of sorts: a two-tier system with private cabanas for well-heeled travelers but also shared dorm rooms for those on a budget.

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During a 24-hour layover, the author hits five markets, picking up everything from Mexican pastries to oxtail stew.

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For the travel issue's T, the artist and photographer Adam Wallacavage turned his trademark - tentacled chandeliers - into the magazine's.

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The most interesting eating and drinking in Palermo happens not on white tablecloths but in holes in the wall where the natives can get plenty restless.

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London's Olympic-size hotel boom continues with elite, smaller-scale properties, including a new Bulgari Hotel and an inn that actually floats on the Thames.

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