Posted by
@IshitaUnblogged on 2013/04/15 in
Food_DrinksThis post probably should have happened a long time ago. The Shorshe Bata Maach or the Bengali Mustard Fish is the most sought after dish in a Bengali’s life (not necessarily, but to belong to the Bong brigade you have to play along with this tag). It has also been the most searched after term in my blog. A Bengali Blogger at the end of the day has to blog on Maach/Fish, Shorshe Bata/Mustard Paste and Rôshogolla/Rasgulla. On Rôshogolla, I have. On Shorshe Bata, I haven’t. So, here it is...